Xavier Maxwell

50% 🇫🇷 / 50% 🇬🇧 French foodie with a background in Food Science and Innovation consulting. New to the city, looking to meet people, build new friendships and network. I’m especially interested in connecting over biology, cooking, sports, entrepreneurship or anything in between! You’ll find me 🥊🏃🍻 🧑‍🍳 by night.